In the Willamette Valley – Oregon’s leading wine region – the natural bounty translates to unique culinary experiences.
Be sure to include these on your discovery of Oregon Wine Country.
1. Dine at a winery.
Imagine sitting amid a lush vineyard. A meal is served, featuring locally grown foods. It is paired with wines made from the grapes growing all around you. Such is the experience at King Estate in Eugene and Willamette Valley Vineyards in Turner. At these wineries, full-service restaurants create menus that showcase seasonal ingredients and wines that complement them perfectly.
Dinner in the field at Terra Vina Wines in Wilsonville
2. Discover the best wine lists.
Annually, the Oregon Wine Board and Oregon Wine Press magazine announce the Oregon Wine A-List Awards, a roster of chefs and sommeliers committed to build